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Misty's Vegan Salted Caramel Pancakes šŸ„žšŸ˜‹

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Misty's Salted CaramelĀ Vegan Pancakes
The Perfect Pancakes you can have more than oneĀ and not feel guilty about itĀ šŸ„ž

INGREDIENTS
ā€¢ 1 cup buckwheat flour (or can use any flour)
ā€¢Ā 1 tbspĀ vanilla protein powder
ā€¢ 1 1/2 tbsp baking powder
ā€¢ 1/4 tspĀ salt
ā€¢ 1 tbsp coconut sugar
ā€¢ 1 cup almond milk
ā€¢ 1 tbsp melted coconut oil
ā€¢ 1 flax egg (1 tbsp ground flax seeds mixed in 3 tbsp water).

METHOD
Mix flour, baking powder, salt and coconut sugar together in a bowl. In a separate bowl, whisk the almond milk, coconut oil and flax egg together. Pour the wet ingredients into the dry and mix. Do not overmix! Leave batter for 5 minutes. Heat coconut oil on a pan on medium heat. Pour 1/3 cup batter onto pan and let cook for 2-3 minutes or until it begins to get golden underneath. Flip and repeat on other side. Do this for the rest of mixture.

Top with Misty's Vegan Salted Caramel Sauce (available online andĀ in-store),Ā chopped banana,Ā coconut chips and caramalized buckinis.

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