STORZ praline recipes have been handed down from olden days. The tradition “since 1884” and the respective experience from many years come to our benefit. What makes STORZ praline quality so special? Hazelnut kernels are directly imported from the country of origin, roasted here and then immediately processed to guarantee full flavor. Storz use natural ingredients and pure cocoa butter. It is also special that Storz praline is conched which means it is processed the same complex way as chocolate, giving this premium product a wonderfully creamy and delicious taste. We completely refrain from chocolate covers and present “pure praline”.